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A La Carte

A menu packed full of British gastropub classics as well as our hand-stretched wood fired pizzas. See our specials board which changes daily including our handmade pie of the day.

Starters & Sharing

  • Stone-baked bread, salted butter 3
  • Chilli salt squid, smoked chilli & lime 9
  • Chargrilled prawns, chorizo, sweetcorn, lemon & rosemary dressing 13
  • Roasted pumpkin & walnut paté, shallot chutney, foccacia 8.5
  • Beef tartare, mushroom ketchup, pickled trompettes, bone marrow croquettes, confit egg yolk 12
  • Truffled goat's cheese mousse, glazed chicory, toasted pine nuts 9

Mains

  • Pan-fried hake, white beans, clams, charred gem, sea herbs, smoked broth 20
  • Grilled hen of the woods mushroom, tripled cooked chips, peppercorn sauce 18.5
  • Venison loin & croquette, spiced potato, beetroot, spinach, blackberry jus 24
  • Dry-aged beef burger, streaky bacon, Cheddar, fries 17
  • Traditional breed sirloin, baked bone marrow, chunky chips, salsa verde 28
  • Today’s house pie 16.5

Wood Fired Pizzas

Our pizzas are homemade from wheat flour, then hand-stretched before being baked in our traditional wood fired oven.

  • Buffalo mozzarella, tomato & basil 9 / 15
  • Chorizo , caramelised onions, scamorza, basil 11 / 16.5
  • Burrata, Parma ham, cherry tomatoes, pecorino, rocket 12/18
  • Roasted butternut, artichokes, feta, red onions, pesto 11 / 16.5

Sides

  • Plain fries 4.5
  • Truffle & parmesan fries 5.5
  • Potato dauphinoise 5.5
  • Broccoli, burnt lemon & almond dressing 4.5
  • Tomato, cucumber, red onion & feta salad 5

Puddings

  • Bramley apple pie, pecans, salted caramel, vanilla ice cream 8
  • Dark chocolate brownie, peanut butter parfait, malt fudge sauce 8
  • Passionfruit & lemon meringue pie, whipped cream 8
  • Strawberry & vanilla custard, caramelised pastry, crème fraîche parfait 8
  • 3 scoops of any ice cream or sorbet, spiced biscuit 6
  • Selection of cheese, Keen’s Cheddar, Bath soft, Perl Las, Manchego, quince, fig chutney & biscuits 12

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